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Herbal Mulling Spices (Loose Leaf)

Herbal Mulling Spices (Loose Leaf)

On sale: $4.80

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Size
3 oz
8 oz
The magical combination of these pungent seasonal spices and warm apple cider will transform any gathering into a truly memorable event! Or try spicing other juices such as cranberry, peach nectar or any other of your personal favorites. Add of dollop of whipped cream and a sprinkling of nutmeg to create a light, but festive dessert. 
Mulled Wine or Gl├╝hwein is a warm winter German version of sangria that tastes like the holidays. Start a new family traditional by adding our mulling spices to your favorite red wine.

Ingredients: cinnamon, orange peel, cloves & natural flavor.

Brewing a single serving:

  1. Scoop a heaping teaspoon of mulling spices into an infuser. 
  2. Place infuser into a cup of hot apple cider or the holiday beverage of your choosing (i.e. cider, wine, cranberry juice, etc.).
  3. When mulled to your liking, remove the spices.
  4. Serve, sip and enjoy your mulled beverage.
  5. Note: We suggest garnishing with a cinnamon stick or an orange slice for a little something extra!
Brewing for a crowd:

  1. Add 5-6 oz of spices to a 1/2 gallon of the holiday beverage of your choosing (i.e. cider, wine, cranberry juice, etc.).
  2. Allow mixture to simmer for at least 5 minutes.
  3. When mulled to your liking, remove the spices.
  4. Serve, sip and enjoy your mulled beverage.
  5. Note: We suggest garnishing with a cinnamon stick or an orange slice for a little something extra!

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